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Polish potato dumplings knedle with fruit stuffing
It's a sweet take on Polish potato dumplings! This popular in the Central and East European cuisines dish is eaten as a dessert, a main or a side dish. Salty outside with a sweet fruit filling knedle are simply irresistible! KNEDLE with PLUMS, RASPBERRIES or CHERRIES    You got this pot of mashed potatoes left from the day before and it'd be a shame...
Ania loves pierogi, coffee and cherry pies!

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